au.\*:("JOOSTEN H")
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Conditions allowing the formation of biogenic amines in cheese. 3. Factors influencing the amounts formed = Conditions induisant la formation d'amines biogènes dans le fromage. 3. Facteurs influant sur les concentrations forméesJOOSTEN, H. M. L. J.Netherlands milk and dairy journal. 1987, Vol 41, Num 4, pp 329-357Article
The biogenic amine contents of Dutch cheese and their toxicological significance = La teneur en amines biogènes des fromages néerlandais et leur signification toxicologiqueJOOSTEN, H. M. L. J.Netherlands milk and dairy journal. 1988, Vol 42, Num 1, pp 25-42Article
Detection, growth, and amine-producing capacity of Lactobacilli in cheese = Détection, croissance et aptitude à la production d'amines de lactobacilles dans le fromageJOOSTEN, H. M. L. J; NORTHOLT, M. D.Applied and environmental microbiology (Print). 1989, Vol 55, Num 9, pp 2356-2359, issn 0099-2240Article
Enhanced microbiological safety of acidified infant formulas tested in vitroJOOSTEN, H. M. L. J; LARDEAU, A.SAJCN. 2004, Vol 17, Num 3, pp 87-92, issn 1607-0658, 6 p.Article
Distribution of serotonin in the brain of the mormyrid teleost Gnathonemus petersiiMEEK, J; JOOSTEN, H. W. J.Journal of comparative neurology (1911). 1989, Vol 281, Num 2, pp 206-224, issn 0021-9967Article
Detection, growth, and amine-producting capacity of lactobacilli in cheeseJOOSTEN, H. M. L. J; NORTHOLT, M. D.Applied and environmental microbiology (Print). 1989, Vol 55, Num 9, pp 2356-2359, issn 0099-2240Article
Conditions allowing the formation of biogenic amines in cheese. 1. Decarboxylative properties of starter bacteria = Conditions induisant la formation d'amines biogènes dans le fromage. 1. Propriétés décarboxylantes des levains lactiquesJOOSTEN, H. M. L. J; STADHOUDERS, J.Netherlands milk and dairy journal. 1987, Vol 41, Num 3, pp 247-258Article
Conditions allowing the formation of biogenic amines in cheese. 2. Decarboxylative properties of some non-starter bacteria = Conditions induisant la formation d'amines biogènes dans le fromage. 2. Propriétés décarboxylantes de quelques bactéries non lactiquesJOOSTEN, H. M. L. J; NORTHOLT, M. D.Netherlands milk and dairy journal. 1987, Vol 41, Num 3, pp 259-280Article
Desiccation and heat tolerance of Enterobacter sakazakiiBREEUWER, P; LARDEAU, A; PETERZ, M et al.Journal of applied microbiology (Print). 2003, Vol 95, Num 5, pp 967-973, issn 1364-5072, 7 p.Article
Ultrastructure of the periaqueductal grey matter of the rat : an electron microscopical and horseradish peroxidase studyBUMA, P; VEENING, J; HAFMANS, T et al.Journal of comparative neurology (1911). 1992, Vol 319, Num 4, pp 519-535, issn 0021-9967Article
The Akiyama procedure in the surgical management of oesophageal cardiacarcinomaPLUKKER, J. T; VAN SLOOTEN, E. A; JOOSTEN, H. J et al.European journal of surgical oncology. 1988, Vol 14, Num 1, pp 33-40, issn 0748-7983Article
Switch simulations of a double-barrier resonant-tunnel diode based circuitJOOSTEN, H. P; NOTEBORN, H. J. M. F; KASKI, K et al.Journal of applied physics. 1993, Vol 74, Num 1, pp 712-717, issn 0021-8979Article
Numerical study of coherent tunnelling in a double-barrier structureJOOSTEN, H. P; NOTEBORN, H. J. M. F; LENSTRA, D et al.Thin solid films. 1990, Vol 184, pp 199-206, issn 0040-6090, 8 p.Conference Paper
Intussusception in children 5-15 years of ageREIJNEN, J. A. M; JOOSTEN, H. J. M; FESTEN, C et al.British journal of surgery. 1987, Vol 74, Num 8, pp 692-693, issn 0007-1323Article
PCR detection of sequences similar to the AS-48 structural gene in bacteriocin-producing enterococciJOOSTEN, H. M. L. J; RODRIGUEZ, E; NUNEZ, M et al.Letters in applied microbiology. 1997, Vol 24, Num 1, pp 40-42, issn 0266-8254Article
Isolation of tyrosine decarboxylaseless mutants of a bacterocin-producing enterococcus faecalis strain and their application in cheeseJOOSTEN, H. M. L. J; GAYA, P; NUNEZ, M et al.Journal of food protection. 1995, Vol 58, Num 11, pp 1222-1226, issn 0362-028XArticle
Distribution of noradrenaline-immunoreactivity in the brain of the mormyrid teleost Gnathonemus petersiiMEEK, J; JOOSTEN, H. W. J; HAFMANS, T. G. M et al.Journal of comparative neurology (1911). 1993, Vol 328, Num 1, pp 145-160, issn 0021-9967Article
Distribution of dopamine immunoreactivity in the brain of the mormyrid teleost Gnathonemus petersiiMEEK, J; JOOSTEN, H. W. J; STEINBUSCH, H. W. M et al.Journal of comparative neurology (1911). 1989, Vol 281, Num 3, pp 362-383, issn 0021-9967Article
Stability considerations for a double-barrier resonant-tunneling diodeJOOSTEN, H. P; NOTEBORN, H. J. M. F; KASKI, K et al.Superlattices and microstructures. 1992, Vol 12, Num 1, pp 53-56, issn 0749-6036Article
The stability of the self-consistently determined current of a double-barrier resonant-tunneling diodeJOOSTEN, H. P; NOTEBORN, H. J. M. F; KASKI, K et al.Journal of applied physics. 1991, Vol 70, Num 6, pp 3141-3147, issn 0021-8979Article
The development of serotonergic raphespinal projections in Xenopus laevisVAN MIER, P; JOOSTEN, H. W. J; VAN RHEDEN, R et al.International journal of developmental neuroscience. 1986, Vol 4, Num 5, pp 465-475, issn 0736-5748Article
Production of ochratoxin A by Aspergillus carbonarius on coffee cherriesJOOSTEN, H. M. L. J; GOETZ, J; PITTET, A et al.International journal of food microbiology. 2001, Vol 65, Num 1-2, pp 39-44, issn 0168-1605Article
Severe upper abdominal pain due to a large hepatocellular adenomaREIJNIERSE, J. E. T; JOOSTEN, H. J. M; DE KONING, R. W et al.Netherlands journal of medicine. 1997, Vol 51, Num 1, pp 46-50, issn 0300-2977Article
Diagnosis and treatment of adult intussusceptionREIJNEN, H. A. M; JOOSTEN, H. J. M; DE BOER, H. H. M et al.The American journal of surgery. 1989, Vol 158, Num 1, pp 25-28, issn 0002-9610Article
Isolation and characterization of proteinase- and aminopeptidase-deficient mutants of Lactobacillus casei subsp. casei IFPL 731FERNANDEZ DE PALENCIA, P; MARTIN-HERNANDEZ, M. C; JOOSTEN, H. M. L. J et al.Letters in applied microbiology. 1997, Vol 25, Num 3, pp 215-219, issn 0266-8254Article